top of page

Our Menus

CLASSIC ITALIAN FLAVORS & INGREDIENTS IN A REIMAGINED WAY

 

We treat our menu as our specials, constantly evolving, with items rotating with the seasons

20% gratuity on parties of 6 or more

Book a reservation at Terzo-Italian-Restaurant-Metuchen

Dinner Menu

Available from 4pm to close



Appetizers




Fried Calamari Agridolce

Tender fried calamari, garlic & lemon aioli, tomato agrodolce

$20

Dairy free
Dairy free
Gluten Free Option
Gluten Free Option


Cavoletti Pecorino

Brussel sprouts, garlic cream, pecorino & toasted breadcrumbs

$18

Vegetarian
Vegetarian
Gluten Free Option
Gluten Free Option


Balsamic Duck Wings

Balsamic glazed duck wings, gorgonzola dolce crema

$19

Egg Free
Egg Free
Dairy Free Option
Dairy Free Option
Gluten free
Gluten free


Burrata Fritti

Panko breaded burrata, prosciutto, tomato vin, truffle honey

$20

Vegetarian Option
Vegetarian Option


Wagyu Meatball Pomodoro

Homemade wagyu beef meatballs, basil, tomato sauce, parmigiano reggiano

$19



Terzo Salad

Shaved sprouts, arugula, red onion, hazelnut vinaigrette, golden raisins, croutons, pecorino

$18

Vegetarian
Vegetarian
Gluten Free Option
Gluten Free Option
Tree nuts
Tree nuts
Dairy Free Option
Dairy Free Option
Egg Free
Egg Free


Peach & Buratta Salad

Summer peach, creamy burrata, arugula, balsamic reduction, reggiano

$18

Egg Free
Egg Free
Vegetarian Option
Vegetarian Option
Gluten free
Gluten free



Homemade Pastas




3 Course Pasta Tasting (Monday thru Thursday)

Tasting of any three of our current pastas

$54



Bucatini con le Sarde

Anchovy butter sauce, fried sardine fillet, sunflower seed crunch, golden raisins, calabrian oregano

$32

Egg Free
Egg Free
Seed Free Option
Seed Free Option


Smoked Beef Cheek “Amatriciana”

Paccheri pasta, brisket rub smoked beef cheek ragu, pecorino

$36

Egg Free
Egg Free
Dairy Free Option
Dairy Free Option


Summer Spaghetti & Meatballs

Sun dried tomato sauce, basil pistachio pesto, ricotta salata

$34

Tree nuts
Tree nuts
Vegetarian Option
Vegetarian Option


Champagne Gnocchi

Seared potato gnocchi, champagne cream sauce, broccoli rabe, reggiano

$30

Vegetarian
Vegetarian


Caramelized Onion Cacio e Pepe

Zitoni, caramelized onions, smoked black peppercorns, pecorino

$32

Vegetarian
Vegetarian


Pistachio & Stracciatella

Bucatini, pistachio sauce, stracciatella, sausage, breadcrumbs

$32

Vegetarian Option
Vegetarian Option



Main Plates




Crab Risotto Verde

Carnaroli risotto, kale & spinach puree, lump crab, lemon

$38

Egg Free
Egg Free
Gluten free
Gluten free


Branzino Primavera

Fregola, velouté, asparagus, spinach, marinated gigante beans

$38

Egg Free
Egg Free


Miso Fluke “Piccata”

Lemon butter, bok choy, potato, red onion, fried capers, sesame

$36

Egg Free
Egg Free
Gluten free
Gluten free
Seed Free Option
Seed Free Option


Garden Skirt Steak

Angus skirt steak, fried gnocchi, zucchini soubise, tomato salsa, baby corn

$40

Gluten free
Gluten free


Kurobuta Pork Milanese

Roasted garlic aioli, salad, mustard seed & lemon vinaigrette, reggiano

$36



Eggplant Parm

Breaded eggplant cutlets, marinara, cheese, small pasta or salad

$32

Vegetarian
Vegetarian


Chicken Parm Supremo

Large panko breaded breast, marinara, cheese, small pasta or salad

$36




Desserts




Banana Almond Pie

Custardy almond pie filling, banana mascarpone whip, candied almond crunch

$10

Vegetarian
Vegetarian
Tree nuts
Tree nuts


Toasted Sesame Olive Oil Cake

Served with yuzu curd, salted mascarpone whip, pink peppercorns

$10

Seeds
Seeds
Vegetarian
Vegetarian


Tiramisu al Beto

House-made sponge cake, tiramisu cream, cinnamon, coffee & sambuca

$10

Vegetarian
Vegetarian


Amaro Affogato

Amaro & vanilla gelato, salted chocolate ganache, hazelnut brittle crumble

$10

Vegetarian
Vegetarian
Egg Free
Egg Free
Gluten free
Gluten free

bottom of page